This is Why You're Fat.

[Poppy Fields]

This is why you're fat.
I weep - a mixture of laughter, horror and heartburn.

A small sample:

"Giant Breakfast Burrito

A seven pound breakfast burrito stuffed with potatoes, eggs, onions, and ham bits, lots of cheese on top and smothered in red chile."

It's basically a baby made from cheese.

(Mmmmmm, cheese babies...)

[Lil_Bit {★}]

That's exactly what i thought? How are they gonna dump that stick in the Oil with out splashing or the oil BOILING OVER!
Everyone was either crushed by the cheese stick or burned
Anita Fixx said:

lol! World's largest cheese stick casualties...that's funny s***!
Poppy Fields said:

DUDE.
Duuuuuuude.

My mind, she breaks. I want to... touch it. Just for a little bit...
(Practical question: how do you dump something that big and splashy into a vat of boiling oil and not incur casualties? It's not going to just gently roll on in there and I see a severe lack of safety goggles and fire suits.)

::dreaming of world's largest jalapeno popper::


Lil_bit said:

Hummm world biggest cheese stick YUM!

[Poppy Fields]

BWAH HA HA HA HAAAA!! :'D

(Never mind the aftermath! Ewwwwwww.)

Sickgirl Creations said:

That's like the titanic of burrito's no one could survive after that one goes down.

[Jackqui Sade]

what a time to be looking at these, when I'm getting married in a month and my menu consist only of green leafy things and h2O. :(

[Gasoleene]

YEAAAAAAAAAAH! I'd eat on that for days!

[Chloe' Lynne]

Omg, everything on thats site is wild!

[Wink Holliday]

I was so very excited to see a fried hot dog on a menu this weekend, and so very disappointed when it was delivered to the table... PAN-fried, not DEEP-fried. Maybe my expectations were unfairly heightened by this thread?

[Poppy Fields]

I am saddened by your loss :'(

Also: pan fried hotdogs can ONLY be fried using butter. And garlic, and cayenne pepper.
LOLled myself stupid at the "sea bass" comment XD

Would the magically insulating powers of batter prevent the outside from cooking too fast? Works for sweet potatoes...

sfphotojournal said:

I must report sadly that the ground bacon burger was not a success.
The outside of the bacon cooked too quickly.
Next week I will try broiling the patty instead.

I will overcome any obstacle.

I will succeed.

Stay tuned.

[Wink Holliday]

A batter-dipped ground bacon burger? Mmmmmmmm! Fried pickles on the side, please!

Poppy Fields said:

I am saddened by your loss :'(

Also: pan fried hotdogs can ONLY be fried using butter. And garlic, and cayenne pepper.
LOLled myself stupid at the "sea bass" comment XD

Would the magically insulating powers of batter prevent the outside from cooking too fast? Works for sweet potatoes...

sfphotojournal said:

I must report sadly that the ground bacon burger was not a success.
The outside of the bacon cooked too quickly.
Next week I will try broiling the patty instead.

I will overcome any obstacle.

I will succeed.

Stay tuned.

[Poppy Fields]

I know! The physics are sound and the chemistry is delicious. The answer was staring you in the face, but it took the wide-eyed innocence of a child... wait, different story. The foodgasm is payback for the platonic no contact hug from earlier :D

sfphotojournal said:

Wink Holliday said:

A batter-dipped ground bacon burger? Mmmmmmmm! Fried pickles on the side, please!
Poppy Fields said:

I am saddened by your loss :'(

Also: pan fried hotdogs can ONLY be fried using butter. And garlic, and cayenne pepper. LOLled myself stupid at the "sea bass" comment XD
Would the magically insulating powers of batter prevent the outside from cooking too fast? Works for sweet potatoes...

sfphotojournal said:

I must report sadly that the ground bacon burger was not a success.
The outside of the bacon cooked too quickly.
Next week I will try broiling the patty instead. I will overcome any obstacle.

I will succeed.

Stay tuned.

Battered deep fry ground bacon burger

OH YEAH!!!!!

sorry I think I just had a foogasm.

Poppy

By Jove I think the lady's got it.

Battering will keep the outside from burning and battering keep all the water vapor inside and steams the food and cooks it at a higher temp without burning.

[Bonbon Betty]

I think I'm in food heaven in this thread!! I'm a big foodie and although I love desserts more then anything this thread rocks I think I'll go try to make a chocolate cake shake now!!!

[Atomic Cheesecake Studios]

F****** hell! Wow... that's gotta be the most disgusting thing EVER!

[Anita Fixx]

I was listening to CBC radio this morning and they started talking about this website "This is Why you're Fat"..I suppose that's where most of these pics are from? It was funny when the guy who is describing the site said "I'm obligated to issue a warning that this could give you heart disease".
The host said : "Just by looking at the pictures?"
Guy : "No! By eating this stuff."
I just laughed...if pictures could make you gain weight we'd all in a lot of trouble. I don't know why the host asked such a dumb question. Too early in the morning?